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-Our farms help preserve Connecticut's unique New England Flavor
 

The Farmer’s Cow milk comes from Connecticut, family-owned farms and are part of a rich agricultural tradition. Connecticut benefits from the acres of open space we and other farmers maintain.

To learn more about the importance of
farms and open space to our New
England economy and is a part of a rich
way of life, visit the following sites:

Connecticut Agricultural
Businesses Cluster
www.ctagcluster.com

Connecticut Department of Agriculture
www.ct.gov/doag

Connecticut Farm Bureau
www.cfba.org

Connecticut Farmland Trust
www.ctfarmland.org

Connecticut Natural Resources
Conservation Service
www.ct.nrcs.usda.gov

Our Better Nature
www.ourbetternature.org

Quinebaug-Shetucket
Heritage Corridor
www.thelastgreenvalley.org

Working Lands Alliance
www.workinglandsalliance.org

 

 

Connecticut’s rolling green hills and farm land.

When you drive through Connecticut’s rolling green hills, we hope you
think of The Farmer's Cow.

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